Chef Paul Liebrandt makes a guest appearance at The Greenhouse. Liebrandt joins executive chef Alex Dilling to create a four-Michelin-starred feast for one day only…

There can be few chefs who have appeared in an Emmy-nominated documentary, but Paul Liebrandt, the two Michelin-starred maestro and subject of HBO’s 2011 A Matter of Taste – Serving up Paul Liebrandt…

Five of London’s hottest summer terraces. From La Dolce Vita by the pool at The Berkeley to a secret garden hideaway at The Ritz…

Executive chef John Williams MBE has devised an appetising alfresco menu for The Ritz London’s Secret Bar – an elegant hideaway adorned with topiary and colourful blooms…

Restaurateurs Robin and Sarah Gill’s elegantly jazzy new culinary hotspot… pays tribute to the chef’s father, musician Earl “Darby” Gill.

The legacy of Irish trumpeter and band leader Earl “Darby” Gill will be immortalised from this month when a new oyster bar, bakery and grill opens in Nine Elms…

Ella Canta’s sizzling summer brunch fiestas. Mayfair meets Mexico as chef Martha Ortiz’s London restaurant recreates the Tulum beach party vibe...

Mexican cool comes to Mayfair this summer as Park Lane restaurant Ella Canta brings the hip party vibe of Tulum beach to life in a series of brunches hosted with Coco Tulum beach club.

Dates to dine with Theo Randall The British chef creates two exceptional “dinner with the winemakers” experiences…

Chef Theo Randall is to create two special dinner experiences in collaboration with select winemakers at his eponymous restaurant at the InterContinental London Park Lane...

Ollie Dabbous pops up at Chelsea Barracks for the Chelsea Flower Show. A tantalising chance to dine at the former garrison…

Ollie Dabbous, chef proprietor of Michelin-starred restaurant Hide, will be opening a pop-up, Chelsea Barracks Kitchen by Ollie Dabbous, during Chelsea Flower Show (May 21-25)...

Award-winning chef begins two month residence at Maslow’s Mortimer House. The private members’ club will open to non-patrons…

Fitzrovia private members’ club Maslow’s Mortimer House is opening its doors to non-patrons for a series of guest chef events, which kicks off with Singapore-born Elizabeth Haigh of Kaizen House...

A chef collaboration at Ireland’s five-star Adare Manor. Head chef Michael Tweedie welcomes Welsh wizard Hywel Jones into his kitchen…

Limerick’s Adare Manor is at the centre of Ireland’s culinary scene – crowned World Hotel of the Year at the Virtuoso Best of the Best Awards and Fine Dining Restaurant of the Year 2019… 

Latin American sizzle comes to London’s Carousel restaurant. Argentina’s Pablo Esteban Lagrange and Colombia’s Felipe Donnelly make guest appearances…

Marylebone’s Carousel, established by brothers Ed and Ollie Templeton, is renowned for its ever-changing line-up of international guest chefs...